Excellent service and food. Ample free parking. Tables are still spaced 6' apart, which makes for a nicer, quieter dining experience. Got the shrimp scampi and asked them to put it on linguine like they do their delicious scallops pasta. That was definitely the way to go. For dessert we had a couple sweet cocktails: their peach Bellini and their Chocolatini, which looks like a White Russian but has a lot of chocolate flavor! Both excellent. Their bread is soft and warm, and they serve it with olive oil and vinegar, in little individual containers instead of decanters, I assume as a covid precaution.
Jenn E
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September 18, 2021
Sorry, you only get a picture of one mozzarella stick. Those things go too fast! Literally everything here is tasty. Pizza, pasta, appetizers, cocktails, salad, bread, dessert, you name it, it's delicious. The staff is also so friendly. When I'm just not feeling like cooking, or we want to watch a game, it's great to drive (or walk) over for a great meal and some friendly faces. Thanks for always taking care of us!
Jennifer Bennett
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June 21, 2021
Two things. Great service. Our server was amazing. The food, I couldn't recommend in good conscience. The food couldn't have been more bland if they tried. The marinara was just tomato sauce in a dish and the pasta was just put into a pot and boiled. No love or flavor went into either preparation. The calamari was a big mistake too. No flavor nor love. So many people love this place and for that I'm glad. I just don't understand it.
Chris Bart
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September 11, 2021
We love the fettuccine Alfredo and the spaghetti. Very good size portions.
If eating in be prepared to wait. Last time we went inside to eat the service speed was beyond slow. Not many were inside either.
We do recommend Togo.
Kara Contessa
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December 30, 2021
For an average of $17 dollars a plate, this was not worth it. The only decent thing about my experience was the Baked Ziti, and even that was just average. Service was absolutely terrible but I cannot blame our girl as she was 16 and had never served before. I blame that on the management, which was non-existent in the restaurant. My mother in law's order had to be sent back twice due to cook error. The bread rolls they give you are stale hoagie/hot dog rolls which are passed for Italian bread. The restaurant itself was a mess, with catering equipment thrown about and vacuum cleaners placed right next to dining tables. Safe to say my family and I will not be coming back.
Excellent service and food. Ample free parking. Tables are still spaced 6' apart, which makes for a nicer, quieter dining experience. Got the shrimp scampi and asked them to put it on linguine like they do their delicious scallops pasta. That was definitely the way to go. For dessert we had a couple sweet cocktails: their peach Bellini and their Chocolatini, which looks like a White Russian but has a lot of chocolate flavor! Both excellent. Their bread is soft and warm, and they serve it with olive oil and vinegar, in little individual containers instead of decanters, I assume as a covid precaution.
Sorry, you only get a picture of one mozzarella stick. Those things go too fast! Literally everything here is tasty. Pizza, pasta, appetizers, cocktails, salad, bread, dessert, you name it, it's delicious. The staff is also so friendly. When I'm just not feeling like cooking, or we want to watch a game, it's great to drive (or walk) over for a great meal and some friendly faces. Thanks for always taking care of us!
Two things. Great service. Our server was amazing. The food, I couldn't recommend in good conscience. The food couldn't have been more bland if they tried. The marinara was just tomato sauce in a dish and the pasta was just put into a pot and boiled. No love or flavor went into either preparation. The calamari was a big mistake too. No flavor nor love. So many people love this place and for that I'm glad. I just don't understand it.
We love the fettuccine Alfredo and the spaghetti. Very good size portions. If eating in be prepared to wait. Last time we went inside to eat the service speed was beyond slow. Not many were inside either. We do recommend Togo.
For an average of $17 dollars a plate, this was not worth it. The only decent thing about my experience was the Baked Ziti, and even that was just average. Service was absolutely terrible but I cannot blame our girl as she was 16 and had never served before. I blame that on the management, which was non-existent in the restaurant. My mother in law's order had to be sent back twice due to cook error. The bread rolls they give you are stale hoagie/hot dog rolls which are passed for Italian bread. The restaurant itself was a mess, with catering equipment thrown about and vacuum cleaners placed right next to dining tables. Safe to say my family and I will not be coming back.