You know ,this use to be my favorite place,but it seems like they don't follow request very well anymore. It's supposed to be 2 salsas per item ,I only am given 1 and have to keep asking for more. Now I'm told 1 salsa per taco. Well I need at least 2 ! Charging for extra I get it but at least give me what's mine. When they 1st introduced the alpastor it was great,now super greasy.
Kiana Berkman
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September 26, 2024
I used to come to this place long ago when I was in school. It was nice to be able to stop by there on a whim today and find that it's still survived after all these years. I ordered a carne asada fries and it was just as good today as it was all those years ago
David Herrera
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September 03, 2024
Today my tacos were inedible and came with a ton of oil. So gross, when they’re cooked right they’re good but lately it’s a gamble. Inconsistent
Madhu Sudan
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August 28, 2018
“This one is my first ever Mexican restaurant I’ve ever visited, and it went well. I had Shrimp burrito which was yummy and my friends had chicken enchiladas which didn’t go well for them. As it was my first time, I didn’t know what to Hav and the lady at the counter helped me out patiently. It’s a decent dine inn, well maintained one. They had some salsas as mild, medium and hot with some veggies, lemons. Had a delicious hot shrimp burrito as it was raining outside. Below are some of my clicks from this place,please have a look.......
Andrew
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November 08, 2023
Every time I come home to Orange County, my late-night go-to spot is Sabrosada. The #20 with four chicken flautas and a half order of the carne asada fries (sub with skinny fries if they have them) are a MUST. The only thing I wish they have more of is the sour cream on top, it’s been a bit less lately but overall still great!
The wait can be long sometimes when ordering drive-thru since they get busy and the food takes a bit to make. Everyone’s pretty patient and nice though, so practice patience too if you get hangry easily!
Our Address
17225 Brookhurst St, Fountain Valley, CA 92708, USA
You know ,this use to be my favorite place,but it seems like they don't follow request very well anymore. It's supposed to be 2 salsas per item ,I only am given 1 and have to keep asking for more. Now I'm told 1 salsa per taco. Well I need at least 2 ! Charging for extra I get it but at least give me what's mine. When they 1st introduced the alpastor it was great,now super greasy.
I used to come to this place long ago when I was in school. It was nice to be able to stop by there on a whim today and find that it's still survived after all these years. I ordered a carne asada fries and it was just as good today as it was all those years ago
Today my tacos were inedible and came with a ton of oil. So gross, when they’re cooked right they’re good but lately it’s a gamble. Inconsistent
“This one is my first ever Mexican restaurant I’ve ever visited, and it went well. I had Shrimp burrito which was yummy and my friends had chicken enchiladas which didn’t go well for them. As it was my first time, I didn’t know what to Hav and the lady at the counter helped me out patiently. It’s a decent dine inn, well maintained one. They had some salsas as mild, medium and hot with some veggies, lemons. Had a delicious hot shrimp burrito as it was raining outside. Below are some of my clicks from this place,please have a look.......
Every time I come home to Orange County, my late-night go-to spot is Sabrosada. The #20 with four chicken flautas and a half order of the carne asada fries (sub with skinny fries if they have them) are a MUST. The only thing I wish they have more of is the sour cream on top, it’s been a bit less lately but overall still great! The wait can be long sometimes when ordering drive-thru since they get busy and the food takes a bit to make. Everyone’s pretty patient and nice though, so practice patience too if you get hangry easily!