Great for lunch, nice dinner options and ok for breakfast - Ate all 3 meals here and found that lunch was the right price for the right amount of food and good quality. Dinner was generally very good tasting but certainly at a premium price that is just a little too much. Breakfast was a disappointment as everything was either heavy foods or very sweet. For example the french toast are filled with a lot of nutella and the waffles have a lot of sugar, then topped with whipped cream. No oatmeal, or yorgurt or lighter foods unless you just order sides.
Staff are generally friendly but very young, seem like many are teenagers or college students.
Overall the food was good enough and service good enough esp. if you don't want to leave the hotel. If they took it to the next level it would really be a destination, otherwise it's mostly a nice convenience.
Jackie H
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January 29, 2025
A nice bar and dining room located in the lobby area of Marriott's Inn at the Mission. We enjoyed sitting at the bar where you can order the same food as the dining room. Be sure to get some Truffle Fries! We also liked the Ceviche and Guac with chips.
Sahar Ghassemi
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February 11, 2025
Excellent team to put on a fantastic dinner for my birthday! It was so nice to work with Taylor to put a private fixed dinner for my party of friends. Highly recommend booking a reservation with this restaurant for private parties or even for a small one. The food is high quality delicious and reasonably priced. The ambiance made it worth wild on top of the food being so good!
roostahktchn M
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October 21, 2024
Just came back from my birthday celebration and this was my first time here. The ambience setting was nice. The food overall was great but can be better... we ordered a wedge salad and split, the salad looked very inviting, however it was abit overwhelming with dressing. The wild rice , actually a black rice, with the salmon was abit bland, could use some seasoning. The shortrib dish was delicious, rich but not oversalted. The service was very good. Any way, it was fun.
Donatella Polizzi
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August 19, 2024
We went there on a flamenco night. It was a beautiful atmosphere, good service. The food was not of the same level. I had the salad which was supposed to have asparagus but they were nowhere in sight maybe just a peeled skin, hard to swallow. The apple dessert was more like a morning donut-type sweet with ice cream. The icecream was excellent . Maybe they could be a bit more generous with the pour?
Our Address
31692 El Camino Real, San Juan Capistrano, CA 92675, USA
Great for lunch, nice dinner options and ok for breakfast - Ate all 3 meals here and found that lunch was the right price for the right amount of food and good quality. Dinner was generally very good tasting but certainly at a premium price that is just a little too much. Breakfast was a disappointment as everything was either heavy foods or very sweet. For example the french toast are filled with a lot of nutella and the waffles have a lot of sugar, then topped with whipped cream. No oatmeal, or yorgurt or lighter foods unless you just order sides. Staff are generally friendly but very young, seem like many are teenagers or college students. Overall the food was good enough and service good enough esp. if you don't want to leave the hotel. If they took it to the next level it would really be a destination, otherwise it's mostly a nice convenience.
A nice bar and dining room located in the lobby area of Marriott's Inn at the Mission. We enjoyed sitting at the bar where you can order the same food as the dining room. Be sure to get some Truffle Fries! We also liked the Ceviche and Guac with chips.
Excellent team to put on a fantastic dinner for my birthday! It was so nice to work with Taylor to put a private fixed dinner for my party of friends. Highly recommend booking a reservation with this restaurant for private parties or even for a small one. The food is high quality delicious and reasonably priced. The ambiance made it worth wild on top of the food being so good!
Just came back from my birthday celebration and this was my first time here. The ambience setting was nice. The food overall was great but can be better... we ordered a wedge salad and split, the salad looked very inviting, however it was abit overwhelming with dressing. The wild rice , actually a black rice, with the salmon was abit bland, could use some seasoning. The shortrib dish was delicious, rich but not oversalted. The service was very good. Any way, it was fun.
We went there on a flamenco night. It was a beautiful atmosphere, good service. The food was not of the same level. I had the salad which was supposed to have asparagus but they were nowhere in sight maybe just a peeled skin, hard to swallow. The apple dessert was more like a morning donut-type sweet with ice cream. The icecream was excellent . Maybe they could be a bit more generous with the pour?